RODRÍGUEZ VALDÉS, O. N.; VELÁZQUEZ CHONG, L. R.; VELÁZQUEZ CHONG, L. R.; SOTO ALVARADO, S. del C.; SOTO ALVARADO, S. del C.; RODRÍGUEZ VENTURA, G.; RODRÍGUEZ VENTURA, G. Development and validation of an analytical method for the detection and quantification of organochlorine pesticides in pork fat with a GC/PTV/EI/MS² system. Veterinaria México OA, [S. l.], v. 42, n. 2, 2011. Disponível em: https://veterinariamexico.fmvz.unam.mx/index.php/vet/article/view/280. Acesso em: 16 mar. 2025.