ÁNGELES, M. D. L.; GÓMEZ ROSALES, S.; ESTRADA, L. Effect of the available space/group size on the nutrient balance of finishing pigs. Veterinaria México OA, [S. l.], v. 39, n. 004, 2009. Disponível em: https://veterinariamexico.fmvz.unam.mx/index.php/vet/article/view/220. Acesso em: 18 may. 2024.